Today in the company next to Riccardo there are the nephews Michela, Sandro and Marco. Together they take care of all the facets of the business.
Three varieties, seven ways to express the territory in the wine: farm Seghesio focuses on red, which embodies the territory of Barolo, and strongly believes in the majesty of Barolo, in the balance of Barbera, Dolcetto and freshness.
The Seghesio family’s work continues in the cellar, where the winemaking process takes place, and ends in the tasting room, where they can share the fruits of their labour.
We are pleased to present our new website created in collaboration with the guys of hellobarrio.
We participated in the 54th edition of Vinitaly which was held in Verona from Sunday 7 to Wednesday 10 April 2019 – Hall 10 / D3 – Stand 14.3.
